Job Postings

The below postings are updated regularly.

  • Baker, Full Time

    Company/Location: Knott's Berry Farm in Buena Park, CA
    Salary: N/A
    Apply: Apply
    Program: Culinary Arts
    Requirements: The Knott's Berry Farm Culinary Departent is looking for an experienced Baker, who has experience in baking Bread, to help produce baked goods that are sold all through the park! Responsibilities include adhering to established recipes and production guidelines, directing the activities of Assistant Bakers, maintaining inventories, and providing guest service according to Cedar Fair standards when serving the guest or working with subordinates.
    Posted: 1/3/2020 Revisited: 4/6/2020
  • Bartender, Full Time

    Company/Location: TGI Fridays in San Bernardino, CA
    Salary: N/A
    Apply: Apply
    Program: Culinary Arts
    Requirements: A TGI Fridays Barender mixes and serves alcoholic and non-alcoholic drinks to guests of the bar and service bar following standard recipes and the company's policies; merchandises drinks; and is attentive to guests, making them feel welcome, at all times. A TGI Fridays Bartender must be able to mix drinks quickly and accurately in a fast-paced, high volume environment.
    Posted: 2/27/2020 Revisited: 4/6/2020
  • Cake Decorator, Part Time

    Company/Location: Sam's Club in San Bernardino, CA
    Salary: N/A
    Apply: Apply
    Program: Culinary Arts
    Requirements: As a Cake Decorator you will drive member service in your area to deliver to our members more of what they love, for less. You will work collaboratively with other associates to ensure the total club meets the member's expectations. Drives the performance of the bakery area; ensuring quality and date control standards; eliminating waste; preparing for seasonal events that impact the bakery volume (for example, holidays, graduations, family events); identifying member needs; assisting members with purchasing decisions; and resolving member issues and concerns.
    Posted: 2/5/2020 Revisited: 4/6/2020
  • Cook, Full Time

    Company/Location: KinderCare in Chino Hills, CA
    Salary: N/A
    Apply: Apply
    Program: Culinary Arts
    Requirements: As a cook, you will prepare healthy and tasty meals and snacks for the children in our centers. Following a menu and recipes developed by our in-house nutritionist, you'll ensure our children have the fuel they need to learn and grow.
    Posted: 1/9/2020 Revisited: 4/6/2020
  • Cook, Full Time

    Company/Location: Denny's in Fontana, CA
    Salary: $12-$14.73/Hr
    Apply: Apply
    Program: Culinary Arts
    Requirements: As a Cook, you domore than follow a recipe. A lot more. Because the food you create could be a mood-changer. Maybe even a day changer. Something delicious that ignites our guests' taste buds just enough to take their minds off their problems. Responsibilities include: Prepare food to set recipes following brand standards; Honors guests' requests for special orders; Cleans and completes side work, and organizes supplies as required.
    Posted: 2/18/2020 Revisited: 4/6/2020
  • Cook (Senior Nutrition), Part Time

    Company/Location: Family Service Association in Ontario, CA
    Salary: $13/Hr
    Apply: Apply
    Program: Culinary Arts
    Requirements: The Cook is responsible for the daily preparation of meals for our nutrition sites in a variety of locations and cooking needs ranging from: warming kitchens with limited cooking and serving requirements, to cooking sites that prepare the meal with entrees delivered from a central kitchen and the menu "side" items are prepared and assembled on site, and to our central kitches where we prepare a high volume of meals for distribution to multiple locations. They are also responsible for working with site volunteers and management of all Agency program documentation.
    Posted: 1/12/2020 Revisited: 4/6/2020
  • Cook, Full Time

    Company/Location: University of California, Riverside in Riverside, CA
    Salary: $36,289-$46,040/Yr
    Apply: Apply
    Program: Culinary Arts
    Requirements: The University of California, Riverside's Housing, Dining, and Hospitality Services is currently recruiting a 10-month Cook (scheduled 10 months of the year, which means the employee will be scheduled off generally from July through August as leave without pay days). The Cook is responsible for providing team leadership, training, and support in production and/or service of one or more food products for a specific station or multiple stations or units from a specified menu. Adheres to all food handling and sanitation guidelines. Follows established timelines for food production as required by customer flow.
    Posted: 1/14/2020 Revisited: 4/6/2020
  • Restaurant Associate Line Cook, Full Time

    Company/Location: Panera Bread in San Bernardino, CA
    Salary: N/A
    Apply: Apply
    Program: Culinary Arts
    Requirements: When you join Panera LLC as a Restaurant Associate Line Cook, you join in our belief that food should not only taste good, but also be good for you. As a line cook, you will prepare customer orders with accuracy and efficiency. Provide quality service, taking pride in working behind the scenes to prepare quality products for our customers. Contribute to an overall positive and collaborative environment.
    Posted: 1/12/2020 Revisited: 4/6/2020