Disclaimer:
Please note : Clicking the add or remove button on this page does not affect actual registration. All registration must be performed via online registration, phone registration, or at the Admissions Office.
Please note : This version of the schedule is updated daily. The information below is only up to date as of 11/20/2009 06:35:14 AM Pacific Standard Time.
San Bernardino Valley College
Fall 2009
Biology
Go Back : Select Semester » Select Subject » Select Course
Course Information
Course Name : BIOL-261
Course Title : Human Physiology
Course Description : Introductory study of the vital processes and functions of the human body, focusing on control mechanisms, maintenance of homeostasis and pathophysiology.
Additional Course Information
Credit Type : Earned units for this course are applicable to an Associate Degree.
Transferability : Course credit transfers to CSU. Limited transfer to UC; contact a counselor for details.
California Articulation Number : BIOL 12
Prerequisites : BIOL 260 and CHEM 101.
Legend :
Days : SMTWRFS or Arrange
S : Sun. M : Mon. T : Tues. W : Wed. R : Thurs. F : Fri. S : Sat.
Arrange : You must arrange a certain amount of time (under Start and End) with the instructor
| Ref# | Sec | Days | Start | End | Type | Units | Building | Room | Instructor |
|---|---|---|---|---|---|---|---|---|---|
| 3494 | 01 | --T-R-- | 09:30A | 10:50A | LEC | 4.00 | HLS | 135 | Cook,C |
| --T---- | 11:00A | 01:50P | LAB | HLS | 207 | Cook,C |
|||
| Bookstore Information:
View or Order
books for this course from the bookstore. | |||||||||
| This section is closed. You can no longer register online. | |||||||||
| 3496 | 02 | --T-R-- | 09:30A | 10:50A | LEC | 4.00 | HLS | 135 | Cook,C |
| ----R-- | 11:00A | 01:50P | LAB | HLS | 207 | Cook,C |
|||
| Bookstore Information:
View or Order
books for this course from the bookstore. | |||||||||
| This section is closed. You can no longer register online. | |||||||||
| 3498 | 03 | -M-W--- | 06:00P | 07:20P | LEC | 4.00 | HLS | 135 | Cook,C |
| -M----- | 02:00P | 04:50P | LAB | HLS | 207 | Cook,C |
|||
| Bookstore Information:
View or Order
books for this course from the bookstore. | |||||||||
| This section is closed. You can no longer register online. | |||||||||
| 3500 | 04 | -M-W--- | 06:00P | 07:20P | LEC | 4.00 | HLS | 135 | Cook,C |
| --T---- | 06:00P | 08:50P | LAB | HLS | 207 | Cook,C |
|||
| Bookstore Information:
View or Order
books for this course from the bookstore. | |||||||||
| This section is closed. You can no longer register online. | |||||||||
